vegetarian and vegan products that are designed to mimic the taste, texture and appearance of meat.

Some products are advertised as meat substitutes. Tofu, Tempeh and Seitan amongst others have been used in such products. Flavourings, colours and other additives may be used in order to suggest the flavours of various different kinds of meat.

Questions about the taste, texture, nutritional value, production, resemblance to specific meats, and cooking of these meat substitute products should use this tag.

See also: