We’re rewarding the question askers & reputations are being recalculated! Read more.

Questions tagged [egg-substitutes]

Plant-based substitutes for chicken eggs and eggs laid by other oviparous animals such as duck, goose, quail, or pheasant.

Filter by
Sorted by
Tagged with
7
votes
1answer
124 views

Egg wash substitute

Many bread and pastry recipes ask to egg wash the dough surface before baking to give the finished product a shine and firm texture. Is there a vegan substitute for egg wash?
4
votes
3answers
111 views

Vegan cheesecake?

Can a cheesecake be vegan? This is mostly curiousness on my part though if a cheesecake can be made commercially sugar-free why can’t it be made vegan commercially?
1
vote
1answer
333 views

How can I make okonomiyaki (Japanese pancake) without egg?

A friend of mine really likes okonomiyaki (Japanese savoury pancake) but always makes it with egg. I don't eat eggs, so I'd like to make an adaptation that we can share and eat together. Okonomiyaki ...
2
votes
1answer
43 views

Can aquafaba be used to replace gluten in breads and buns?

Having made a surprisingly good Pavlova from aquafaba (non-brined chick pea juice - the liquid from the can), I was wondering whether it was possible to use the egg-like properties of this juice to ...
6
votes
1answer
105 views

What combination of vegan foods more or less exactly mirrors the nutritional value of an egg?

I'm wondering if anyone has a list of foods, and the quantity of those foods required with their corresponding nutritional contribution to the egg substitute listed. The calorie content of such a list ...
10
votes
4answers
163 views

How to replace eggs in cake recipe and keep the cake from breaking?

I use Betty Crocker's Yellow cake mix. In the cake powder, as the recipe asks, I add about 1 cup of water, half cup of oil but to replace 3 eggs I add a pinch of baking powder and 1/3 cup of homemade ...
6
votes
2answers
75 views

How can I make a rich, moist, vegan Christmas pudding?

I'm looking for a tested recipe that produces a really rich-tasting, moist, dark, nutty vegan Christmas pudding. I'll be making an alcohol-free pudding, so I'd prefer an alcohol-free recipe, but I ...
6
votes
1answer
62 views

Vegan egg nog for the holidays?

With the holidays coming up this question seems relevant, so here it goes, would it be possible to make a vegan egg nog?
17
votes
5answers
3k views

How can I replace eggs when making an omelette?

I really like omelettes and being Spanish I used to prepare Spanish omelette quite often before becoming vegan. I would like to try to make one again so I was wondering, how can I replace the eggs ...
10
votes
4answers
219 views

Is it possible to make vegan crepes?

I'm vegetarian and aspiring vegan. My family loves crepes, and I have tried various egg replacements, and they just don't work - when I try to turn the crepe, it disintegrates. Has anyone figured out ...
10
votes
2answers
2k views

Is there an effective way to make vegan “souffle” pancakes (an airy, fluffy batter)?

When I was vegetarian, I made small, light, fluffy, puffy pancakes. The batter consisted of spelt flour, ricotta, orange oil, honey and eggs. Crucially, the egg whites were beaten until stiff before ...